Pro-Bal is a organic based foliar feed that ensures maximum flowering and maximizes harvest. Pro-Bal is designed to increase mineral density, increase shelf life of the fruit, reduce insect infestation and expand the plants beneficial microbial activity.
Pro-Bal increases plant sugar level and balances the plants energies. It is ideally applied just prior to flowering to improve yield and quality.
Pro-Bal consists of the following microbes
Lactobacillus plantarum, Lactobacillus casei, Lactobacillus fermentum Lactobacillus salivarius, Lactobacillus delbrueckii,Phototrophic purple non-sulphur bacteria, aka PNSB , Rhodopseudomonas palustris , Rhodobacter sphaeroidea (aka R. spheroides) , Rhodobacter capsulatus, Phototrophic bacteria other than the three named above, including Rhodospirillum rubrum , Beneficial (non-pathogenic) members of the order Acetomycetes, aka , Actinomycetales, such as Streptomyces and other so-called ray fungi.
Together with kelp, fish emulsion, fulvic acids and amino acids.
Foliar Treatments:
Apply Pro-Bal with a boomsprayer at a 1:100 Pro-Bal /water dilution rate. Application should begin pre-flowering for broad-acre crops and applied again depending on conditions and objectives. Approximately 2.5 – 5 litres/hectare of Pro-Bal should be applied during a foliar treatment. If spray rate is less than 100 litres per hectare then more Pro-Bal is needed for desired results a lower dilution rate, 1:80, may be necessary. Treat a smaller test plot with the lower dilution rate and monitor the crop response for 24-48 hours before treating the entire crop.
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